This post contains 100% recycled content! It was originally was published on Paul Anater’s fine blog, Kitchen and Residential Design, where it premiered as a guest post.
David Gottfried’s LEED Gold certified home in Oakland. Photo courtesy of David Gottfried.
If old timber could talk, the stairs on David Gottfried’s Oakland, California home (at right) would have some wild tales to tell. The bullet holes testify to something that happened in an earlier life. The wood was once part of a century-old highway bridge, before it became part of Gottfried’s LEED certified home.
Gottfried happens to be the founder of the US Green Building Council, and his use of recycled materials is part of a trend. It’s a small trend – currently, less than 1 percent of discarded building materials get reused – but the trend is growing.
New Digs from Old
The LEED rating system encourages builders to re-purpose materials, awarding points when wood, brick or other materials from an earlier structure are reused. The results can make for a good story as well as for a sustainable practice. Recently, Paul Pedini, a civil engineer who worked for 11 years on Boston’s Big Dig, built a house from the site’s leftovers.
836 Market Street, renovated by the Challenge Program in Wilmington, Delaware.
Photo courtesy of the Challenge Program.
Pedini’s comment about this puts the practice of dumping building materials – refuse that takes up nearly 1/3 of the space in many urban dump sites – into sharp focus. “These materials are as good as you can get,” he said. “We were being paid money to junk this stuff. There’s something inherently illogical about it.”
In a few places, there’s also something illegal about it. Here and there, cities have begun writing ordinances to encourage the recycling of not just the odd item or too, but large amounts of building material. For example, Orange County, North Carolina has drafted an ordinance that requires builders to separate wood, metal and drywall discards at construction sites.
Alameda County, California’s Measure D, passed in 1990, called for a whopping 75% reduction of dump-bound refuse over a 20-year period. That 2010 deadline has arrived, and Alameda County has gotten close to meeting its goal, in large part because of the county’s emphasis on recycling and re-purposing building materials.
A Rose by Any Other Name
As I have worked to launch my home remodeling design business over the past couple years, money has been tight. That hasn’t kept me from my favorite hobby: gardening. The beds in the garden are bordered by discarded brick and the “urbanite” that borders the sedum shown in the top photo.
I’m fascinated by home demolition sites. I find myself peering through the fence at the rubble behind them, wondering what useful treasures are hiding there. Many of the treasures I find wind up in my garden; short of money for the last couple years, I have created quite a paradise from seeds, cuttings and cast-off chunks of concrete that are dignified with the name “urbanite.”
I’m not alone in finding gold amid the dross. Nonprofits like Habitat for Humanity and historical preservationists both share my interest in gleaning gems from old buildings. Kitchen designer and master blogger Paul Anater, who kindly invited me to write a guest post for his blog., Kitchen and Residential Design, tells me that he sends materials salvaged from his remodeling jobs to a ReStore, the materials storehouse run by and for Habitat for Humanity. (This post originally appeared on Paul’s blog and is reprised here. If you haven’t read Paul’s blog, I heartily encourage you to check it out.)
Art from Found Materials
In addition, a growing number of designers share a fascination in designs that find new uses for found objects. I’m amazed that a couple thousand ordinary paper clips can be woven into the silvery and sinuous chandelier shown below.
It was from talking with furniture makers that I learned that reclaimed wood is often much better quality than newly harvested timber. The reason is that old buildings were built from first-growth wood, which is stronger, denser and taller than the second- and third-growth forests now being cut. This is why the length and mass of beams in old buildings is so impressive – they simply don’t grow ‘em like that anymore.
Indeed, the definitive Waste to Wealth website notes that, “The value of recovered wood is rising, because many species of wood are no longer available from forests. Furthermore, older wood typically is stronger and of higher quality than new growth wood, and it has already shrunk to its permanent size. Another key factor is landfill tipping fees, which are $65/ton in Connecticut.”
Back from the Brink of the Grave
Diversion coffee table by Michael Yonke. Color results from the natural aging wood patina from two year open air treatment. Materials: Reclaimed and re-purposed tropical forest true mahogany.
It’s expensive and wasteful to bury building materials in what designer William McDonough has called “product graves” – i.e., dump sites. And it’s not just what gets carted away after the wrecking ball hits an old building that gets trashed. Dumps also runneth over with left-overs from new buildings. A new 2,000-square-foot house typically contributes nearly 8.5 tons of materials to the dump!
But spurred both by changing economics, legislation, and a desire to do the right thing, a number of firms across the US now specialize not just in reclaiming and reusing parts of the house, but in deconstructing and recycling the whole darn house! The field, called “deconstruction,” is related to but different from demolition, the traditional swing-the-wrecking-ball method of taking down buildings.
Of course, people have been selectively harvesting items from old buildings for centuries – there are many buildings in Northern England that were constructed of stones taken from Hadrian’s wall. And there has long been a market for salvaged items from Victorian houses, despite the fact that it’s a lot harder to pull nails out than it is to blow them in with a nail gun.
But both the reasons for and ways of recycling building materials are growing, led by firms such as those mentioned below.
Three Cheers for the Good Guys & Gals
The Reuse People, a mostly-West Coast nonprofit that began in San Diego in 1993, have worked hard to standardize efficient building deconstruction practices. They have taken down hundreds of buildings in the San Diego, San Francisco, Seattle and Boulder areas, and have done much to educate the building trade. They write an informative newsletter called the Velvet Crowbar and and have even written a detailed training manual on deconstruction. Their website includes an annotated listing of 100 related local businesses and resources for deconstruction minded consumers in the San Francisco-Oakland region.
Habitat for Humanity Restore volunteers Vince Perkins and Bill Bumby (wearing red hat) remove salvaged doors from the Rennebohm building at the University of Wisconsin at Madison. Photo by Jeff Miller
Reconnx, Inc., a deconstruction firm that is located in Boulder, Colorado, has the distinction of creating the Nail Kicker de-nailing gun. The company was started in 1996, by Jon Giltner, a registered structural engineer, who like Paul Pedini, was frustrated by seeing useable 2″ x 12’s” and other construction materials being dumped in a landfill. His career in reuse began. He first focused on developing finger jointing, and adapted table saws and multi-phased drills for deconstruction. Reconnx is now the premier equipment supplier for the deconstruction industry.
Another laudable organization involved in deconstruction is the Challenge Program, a non-profit youth training program in Wilmington, Delaware. Through the program 18 to 21-year-olds are given 6 months of intensive construction training that includes 700 hours of site-based construction training, deconstruction of buildings and on-site classes. As the biographies of the participants make clear, trainees come to the program without high school diplomas, but in many cases with prison records. Through the program, they gain both their GEDs and job skills. So it’s not only building materials that are being “upcycled” – it’s also human lives.
I have seen the light! Specifically, I saw quite a few beautiful and energy-efficient lights recently when I happened into Opus Lights, a new, green lighting boutique in San Francisco.
Energy-efficient lighting sure isn’t what it used to be. Fluorescent lights used to be ugly, noisy, harsh, and undimmable while LEDs were dim and homely. But no more!
Perhaps you want a beautiful, artisan-quality energy-efficient pendant light for your newly remodeled kitchen? That’s no problem. Need a dimmable CFL that doesn’t hum? Okey dokey!
Need a bright, white but low-voltage light to showcase diamonds in a store display? Got it! Want a CFL that will cast a rosy glow on customers in your cosmetics studio? Sure thing! Nowadays, low-energy lights come in different shades of white, and the color can vary over a wide range of possibilities.
As you might have guessed, this post will be devoted to beautiful, energy-efficient lighting, and I will be highlighting several suppliers.
Dim Bulbs and Bright Ideas
I’m prompted to write about this topic not only because of the stunning lighting options I have recently seen, but also to mark two important dates:
Saturday, March 27, the third worldwide Earth Hour
According to the federal government’s Energy Star program, if every American home replaced just one Edison incandescent with a standard CFL, in just one year, the nation would:
Save enough energy to light more than 3 million homes,
Save over $600 million in annual energy costs, and
Prevent as much greenhouse gas as would be emitted by 800,000 cars.
What’s in California’s Title 24
The old-fashioned “Edison style” light bulb was banned in the European Union several years ago. The US federal government will mandate more efficient bulbs beginning in 2012. As of that date, all new bulbs will use 25 to 30 percent less energy to produce the same light output as today’s typical incandescent bulbs.
Compared to the EU, California has been slow off the mark when it comes to the push for energy-efficient lighting. Our Title 24, which will become the strictest state-enforced energy code in the US when it goes into effect, was first written in 1978 (!) in response to the energy crisis. California’s current standards went into effect in October, 2005, and the new ones were supposed to take effect last August. They were pushed back and will finally kick in on July 1 of this year (2010).
Here’s what they will require of home owners who are remodeling or buying new property:
“Edison bulbs” (incandescent lighting) will be allowed in most rooms, if the lights are controlled by a dimmer switch or a sensor that turns them off when no one is in the room.
Outdoor light fixtures will need to use energy efficient bulbs or to be controlled by light and motion sensors.
At least half of your kitchen lighting – as measured in Watts – will have to come from energy-efficient light fixtures (generally meaning those using CFL or LED bulbs).
Title 24: Tough in Kitchens?
California has a worksheet for evaluating whether the balance of energy-efficient versus old-fashioned, inefficient Watts in a kitchen meet Title 24 standards. The first time I tried to fill out the form, I found it surprisingly difficult! It’s not that the form is unclear, or that the math is difficult. It’s just that the new forms of lighting are so much more efficient, it’s hard to strike a 50/50 balance. To equal the energy consumption of three small of Edison pendants, you wind up lighting the rest of the room like the Eiffel Tower!
A compact fluorescent is roughly 75% more efficient than a Edison bulb that puts out the same amount of light. It’s a bit confusing to think about, mostly because we are accustomed to mentally weighing the amount of light in watts. I know, for example, that I need at least at 75 watts for reading, and that a 40-Watt bulb is too dim.
But that wattage scale is pretty much history now, because an 11-Watt CFL puts out almost as much light as a 60-Watt incandescent. To make a meaningful comparison, you need to look at the light measured in lumens. (I have included a handy table below that will help you do that.)
Meanwhile, here’s what California’s Title 24 requires for kitchens:
Kitchen lighting requirements remain much the same as current codes, with the added provision that internal cabinet lighting cannot exceed 20 watts per linear foot of cabinet space.
Your low-energy and incandescent lights must be wired on separate circuits.
These standards, by the way, apply to permanently installed fixtures and not to plug-in lamps.
It’s Easy to Do the Right Thing
The good news about the changing California, US, and European standards is how easy it is to comply. Since energy-efficient bulbs have a longer lifespan than Edison bulbs (if you don’t buy the cheap Chinese versions that sometimes get dumped on the US market), the long-term savings should more than make up for the short-term expense of upgrading your lighting.
It’s even easy to retrofit those recessed, round, can-style lights in your ceiling without rewiring them. The good folks at Opus Lights showed me screw in adaptors that enable current can-style fixtures to use CFLs that look just like current flood-style light bulbs. In addition, you will find several helpful consumer guides to the best in low-energy light bulb options at the end of this post.
Bright and Beautiful
The best news is how beautifully the options for low-energy lighting have progressed in the past couple years. This is true for track and cable lighting systems, for fixtures, for bulbs, and also for the actual quality of the light they produce.
As mentioned earlier, the new energy-efficient lighting options – both LEDs and CFLs – come in different shades of white. The color of light is expressed in Kelvin units. For example, the warm white Edison bulbs we use have a color temperature of up to 2800K, and they shine with a pinkish light. A halogen bulb, on the other hand, measures between 2800K to 3500K and creates a clear, white light. A cool white incandescent bulb usually has a color rating of 3600K to 4900K.
Designers draw upon an understanding of the color of different kinds of light, and choose lights that make furnishings, merchandise and people look most attractive.
Prima Lighting, which manufactures the great lights I saw at Opus Lights, manufactures low-voltage lighting systems for commercial, residential, retail and restaurant applications. Their products include bendable monorail and cable lighting systems in sleek chrome and muted silver finishes, as well as chandelier and miniature recessed lighting systems. They also have an extensive collection of pendants, many of which are pictured here.
One of the brightest spots in Prima’s line is their vast, handsome collection of low-voltage interchangeable spot light track heads. Prima’s signature FIT system features dual slot openings, horizontal or vertical orientation, and multi-circuit operation. Their wide array of interchangeable pendants and trackheads can be mixed and matched with the various mounting systems.
Pegasus Associates Lighting, which is based in Pittsburgh, PA, is a nationally recognized e-commerce site that sells unique lighting products to a wide spectrum of customers. Judging from their fan club on Facebook, they’re folksy – a family-run company that prides itself on being friendly, helpful, efficient, and enlightening.
Pegasus’ products are extensive. They include barbecue lights, cabinet lighting, cove lighting, desk lamps, display lights, exit signs, fiber optic lighting, light filters, fluorescent fixtures, light bulbs, LED fixtures, lenses, light boxes, louvers, mini pendant lights, night lights, over cabinet lighting, picture lights, reading lights, recessed downlights, rope lights, shelf lights, showcase lighting, step lights, track lighting, transformers, under cabinet lighting, UV filters, wall sconces, work lights, and xenon light fixtures!
Begun in 1993, Pegasus Associates Lighting is a division of the now-anachronistically-named Edison Lighting Systems, Inc., which has been in business since 1987. On their helpful and information-rich website, Pegasus takes pains to communicate their willingness to help you find and use unique and technologically-superior lighting products. Here’s what they have to say:
We consider a lighting product to be unique or, at least, somewhat unique if it is difficult to find, is contemporary or avant-garde in styling, is unusual in some fashion, uses a state-of-the-art light source or optical design, is custom-made, or is energy-efficient… we prefer to offer our customers lighting products that use LED, fluorescent, halogen, or xenon light bulbs instead of traditional incandescent light bulbs, and we prefer to offer our customers fluorescent lighting products that use quiet, energy-efficient electronic ballasts instead of magnetic ballasts.
Getting Creative with LEDs
While researching this post, I found several artistically notable light fixtures built around CFLs or LEDs, and I thought I would close by sharing some of those visual delights.
The first is Cloud Softlights, which was created by the Molo design studio. Cloud Softlights are made from paper, and they are lit from within by LED lights. They are luminous and abstract, and indeed cloud-like. They can be hung in clusters and shaped to fit the space they are lighting.
The second is a designer-style LED lamp from Yves Behar and EcoCentric. To operate the Leaf Lamp, shown at right, you touch it. It responds to touch to turn on and off, and also to alter the brightness level and color temperature. You can adjust its angle as well. It’s a low-energy lamp that is made from 95% recycled materials. I found it on a United Kingdom-based website, and I don’t know if it’s available in the US. (But I’m sure if you just have to have it, you can talk them into shipping it to you.)
The third is “Fragile Future,” the ethereal LED installation shown at left. Begun as designer Lonneke Gordijn’s graduation project from the Design Academy Eindhoven in 2005, the sculptural installation pairs the fluff from dandelions with LED lights and wires.
Those who are shopping for stylish, energy-efficient lighting would also do well to visit Gold Notes, the blog written by my friend and fellow designer Jamie Goldberg. I didn’t know that Jamie was writing about lighting, and vice versa, but when her RSS feed popped into my mailbox, I was delighted by the lighting she had found. I’m sure you will be too.
Last Saturday, in the biggest (and possibly most beautiful) demonstration in the world’s history, lights all over the earth were dimmed in honor of Earth Hour – an event designed to raise consciousness about energy consumption and global warming.
I have heard people say “it’s just plain white” – but I beg to differ! As anyone who has ever tried to paint a white flower knows, there’s nothing plain about this sophisticated and nuanced hue. It’s wonderful in interiors.
White comes in many tones and shades. It can take on a wide range of personalities: White adopts pastels into its family, relating in a gentle and romantic manner. With black and deeply hued colors, it can be bold and dramatic. Paired with primary red or blue, or an intense apple green, it can become modern and playful. When used as a backdrop for natural materials and contrasting textures – warm woods, shiny metals, stone and glass – it becomes emblematic of the International style.
You might also be surprised to learn that white – yes, the color white – has environmental advantages as well.
Many of my fellow designers share my enthusiasm for white, and I will be drawing on their wisdom in this post. (Coincidentally, all of the designers featured here today – Laurie Burke, Jamie Goldberg, and Wendy Hoechstetter – are California white girls like me.)
Why White is “Green”
The reflectivity of a surface, a color, or a material can be calibrated by instruments that measure its “albedo.” When no light is reflected, a surface looks black and has an albedo of zero. When all of the available light is reflected, the surface looks white and has an albedo of one.
Understanding how albedo works turns out to be important in managing heat and light, and hence, the energy that is used to produce them. For example, when I was redesigning an overly dark dining room, I discovered that painting all of the walls white would brighten the room more than placing an enormous mirror on the room’s largest wall! The reason: both mirrors and white walls have albedos that are near one, but I wouldn’t want mirrors on every surface. An all-white room would be vastly more appealing!
Similarly, white and light-colored roofs deliver huge environmental advantages. A black tar roof can reach 150 degrees F in the summer, and dark roofs in cities collectively create an environmental problem called “urban heat island effect.” The heat generated by the buildings can not only make a city 3° to 8° warmer than nearby vegetated areas, it also damages air quality.
Three scientists affiliated with the Lawrence Berkeley National Laboratory – Hashem Akbari, Arthur Rosenfeld, and Surabi Menon – spent nearly 20 years studying how white roofs and surfaces contribute to urban heat islands. In 2004, they investigated the impact that white roofs could have on climate change.
They were stunned by what they found. “‘When we did the calculations, initially we couldn’t believe the results,” Akbari said. “So we re-checked the numbers in different ways.” The result: Every 100 square feet of roof area that was changed from a dark color to white would be the equivalent to offsetting the emission of one ton of heat-trapping, atmospheric CO2!
Designer Favorites in White
One of my own favorite decorating items is the Barcelona chair in white. I have a special fondness for this chair in part because it was created by Ludwig Mies van der Rohe, who was the founder of the Institute of Design at Illinois Institute of Technology, where I received my first design education. Of course, the chair was designed in 1929, long before my time.
I believe that Mies designed the chair in black – not the white pictured here – for the German Pavilion at the 1929 Barcelona Exposition. It has been produced by the famed furniture manufacturer Knoll ever since. The Barcelona chair has a pure composition and sleek lines that epitomize modern architecture, and I think that white emphasizes the purity of its design.
Laurie Burke of Los Angeles is a wonderful designer and the author of the Kitchen Design Notes blog. In response to my question about favorite designs in white, she writes:
I love the use of dimensional white tile. Heath Ceramics in Sausalito, California, produces some of the interesting shapes and patterns in tile. The 3 x 9 oval pattern is one of my favorites. Simply by varying the pattern – staggered or straight, horizontal or vertical – the look changes with each new design. It is really visually pleasing.
Another beautiful use in shades of white is Artistic Tile’s Effervescence Collection. The round shapes and shades of white bianco carrara marble or calacatta gold marble paired with glass is a texturally sophisticated use of white.
Jamie Goldberg, a new San Diego resident, a kitchen design specialist, and the author of Gold Notes, has written a whole blog post – The White Album – about this wonderful color. Here’s some of Jamie’s advice about decorating with white:
White is a wonderful hue for a kitchen or bath, lending a crisp brightness to those spaces. It’s also a perfect color – and commonly used – for moldings, window trim, shutters and fireplace mantels. White enhances whatever color is put next to it, as sparkling teeth enhance a gloss-lipped smile.
I try to avoid white in kitchen tile grout, as it can be a maintenance headache. I also like to see ceilings painted something other than white, as they so commonly are, so that the room looks more finished, and the crown molding stands out against it better. There are many, many wonderful all-white bedrooms and living rooms. What makes those succeed as welcoming havens, rather than feeling institutional or sterile, is a warm blending of textures and tints.
The Practicality of White
Currently, on weekends, I’m staffing the Keane Kitchen Design Showroom in San Carlos, and I frequently find myself talking to customers about the practicality of white kitchens.
Although you can re-do a kitchen nicely for between $30,000 and $40,000, it’s not at all hard to spend $80,000-plus on a total kitchen remodel. That figure would include appliances, cabinets, counter tops, flooring, tile, lights, plumbing and electrical upgrades.
If you’re laying out that kind of money, you want a kitchen that’s going to last. On that count, white is a good choice, both because of its adaptability (simply by repainting the walls you can entirely change its mood and appearance) and its classic good looks.
When I visit clients, the quickest giveaways to the age of their homes are the kitchens and baths, and it’s usually the color of the flooring, tile, and cabinetry that communicates the loudest. (Espresso colored cabinets? That started in about 2003 and is still going strong. Ginger-colored, Shaker style cabinets like those in my house are late 1990’s. Oak is very 1970’s. Then there are those apple green countertops that are so popular now. In a couple of years, they will be screaming, “I’m from 2009! Boy, did we cheer people up during that mean ol’ recession.” ) But white? That could date from anywhere between 1810 and 2010! It’s timeless.
While it’s obvious that white is a poor choice for couches and carpeting if you happen to have small children, muddy dogs, or cats with hairballs, in some respect, it’s a very practical choice. It can even make for easy clean-up.
After fretting over the fading of numerous darkly colored bathroom rugs, I finally discovered that pure white rugs were both a beautiful and an easy-to-maintain choice. Unlike a deep chocolate rug, a white cotton rug can be tossed into the washer and quickly returned to its pristine original condition. Fading is not a problem.
Ditto with white slipcovers. You may never be able to get that pink marker stain off your pale green couch, but it’s easy to launder a white slipcover. (The instructions usually say “no bleach,” but if it’s white and mostly cotton – and ruined anyway if the stain isn’t removed – I often find that a dab of bleach applied with a Q-Tip and then quickly flushed with cold water can work wonders. ) The cool elegance of a white room and the noisy exuberance of children need not be mutually exclusive. If you buy Ikea’s Ektorp sofa, shown at right, you will find that crisp white slipcovers for it run less than $200.
Symbolism of White
Although the meaning of white varies with culture, for Americans and Europeans it is associated peace, purity, innocence, cleanliness and simplicity.
It can also connote clinical coldness, winter, sterility, loneliness or isolation, especially when presented in unbroken expanses. In China, it is the color used for mourning and funerals.
White roses, like the ones Wendy gave me at Thanksgiving, are also traditional in wedding bouquets because the white rose symbolizes virtue, unity, reverence, and love. I am dedicating this post, and a virtual bouquet of white roses, to the three wonderful designer colleagues who contributed to it. Thank you Laurie, Jamie, and Wendy.
As regular readers know, I have been posting a series of odes to colors in this blog. After talking about designing with green, I decided that the next color I honored would be the hue of the first flower to open in my garden.
The first bloomers turned out to be a white rose and a white calla lily, hence this ode to white.
White … is not a mere absence of colour; it is a shining and affirmative thing, as fierce as red, as definite as black….
God paints in many colours; but He never paints so gorgeously, I had almost said so gaudily, as when He paints in white.”
– Gilbert Keith Chesterton
British author, 1874–1936
“A Piece of Chalk”
Tremendous Trifles (1909)
Most people associate concrete flooring with commercial flooring, imagining the gray floors in warehouses or the super-shiny floors in department stores. However, this association is quickly changing as concrete flooring is becoming an accessible, affordable and beautiful residential flooring option.
The benefits of residential interior concrete floors are vast. From endless design options to durability and low maintenance, concrete flooring is the rising star of residential flooring.
Two myths associated with concrete floors are that they are louder or more echoey than other hard floors and that they are slippery. They are no louder than other hard floor surfaces and area rugs can be used to offset any noise. Concrete installers add a non-slip additive to the finishing of residential floors.
Concrete flooring is a smart and sustainable interior flooring option that offers many benefits:
Durability – Concrete floors can last a lifetime if maintained properly. There are no tears, staining, flood damage or signs of wear associated with concrete flooring.
Low Maintenance – Depending on the amount of traffic, concrete floors need to be resealed about every two years. This inexpensive process will help ensure a long life for your floors. Cleaning is easy; simply sweep and wash with vinegar or a gentle floor cleaner.
Economical – Concrete flooring allows you to save by eliminating the need to purchase an additional floor covering. When you choose concrete flooring the floor slab is the floor covering.
Improves Indoor Air Quality – Unlike carpeting, concrete floors do not harbor dust mites. For allergy sufferers, concrete floors can be a blessing.
Eco-Friendly – Less energy is used in production of concrete than any other flooring type. No trees need to be cut down and concrete is recyclable. Choosing concrete floors helps minimize waste. Other flooring types create lots of waste, such as the waste from carpet padding and carpet scraps. Concrete floors do not contain harmful VOCs (volatile organic compounds) as many synthetic carpets do.
Living in Comfort and Joy is pleased to welcome guest blogger Marcy Tate to this post.Marcy Tate is a home improvement blogger at www.Networx.com. She has been working with concrete contractors for more than a decade.
Living in Comfort and Joy does not sell advertising and receives no payment from the products and services that appear in its posts. Guest bloggers must meet the journalistic standards of this publication and are solely responsible for the content they write.
Energy Saving Capabilities – Concrete floors reduce energy consumption. Because they can make one feel cooler, there is less of a need to use the air conditioning. During the winter, concrete floors absorb the heat from the sun, helping to keep your home warm. Concrete floors work well in conjunction with radiant floor heating systems. These systems get installed under the concrete floor and are energy efficient. They decrease the need to use forced-air heating systems.
Cost-Efficiency – The average cost of concrete flooring is more than other residential flooring types but the return is higher as the floor will never need replacement. The higher costs are from the finishing of the floors, often completed by a concrete artisan. The average cost for concrete floor installation (including the decorative finishing) is about $15-$18 per square foot.
Beautiful Design Options
There are literally endless design options. Concrete floor artisans can design and create a floor to your specifications.
There are five ways by which concrete floors are finished:
Polished Concrete – Also known as honed or burnished concrete, polished concrete floors have that shiny, waxed look. This is the most basic type of concrete floor installation. Dyes can be included in the finish to add color.
Acid Stained Concrete – Acid and water are mixed with metallic salts. This method can be applied in a variety of colors.
Scored Concrete – Scored concrete is a popular choice for homeowners who install concrete flooring. Circular saws are used to create shapes and patterns by making shallow cuts in the surface.
Stamped Concrete – This method results in a textured appearance to resemble other flooring types such as tile, wood, stone or brick. It’s often used for outdoor flooring (such as for patios). Stencils can also be used to create distinctive shapes and patterns.
Concrete Overlays – Overlays consist of polymer coatings or overlays onto an existing concrete floor. This option is only for structurally sound floors.
Concrete Floors – Great overview of concrete flooring options, resources for finding a contractor
It’s hard to believe, but a bulb that I planted in the dark days of December is about to become a freesia!
As the sweet, green buds begin to open, I take my cue from ee cummings, and give thanks “for the leaping greenly spirits of trees and a blue dream of sky.”
Spring may not yet have sprung where you are, but the days are growing longer and it’s surely on its way. That’s enough to prompt me to write an ode to green.
Nowadays, “green” is so often used to mean “ecological” and “earth-friendly” that its identity as a color has almost become secondary. But it’s a wonderful color, and with St. Patrick’s Day on the way, I thought this might be a great time to take a great green design tour.
I like to acknowledge the folks who inspire me, and one of them is interior designer Jamie Goldberg, who writes a blog called “Gold Notes.”
Jamie, who relocated from Florida to San Diego, California not long ago, gave her readers riffs on a whole spectrum of colors last year. I loved that series. If you, dear reader, are up for it, I will celebrate spring by doing my own color series.
As a decorator color, green has enormous possibilities. It can be tart and bright, like the Italian “Question Mark” chair above, or as tenderly subdued as the Interstyle glass tile, also near the top of this post.
Green combines beautifully with other colors to create palettes that set various moods and evoke different styles. An intense apple green is the perfect, edgy accent color for a modern interior of neutrals or black and white. Bottle green and forest greens are reflective and relaxing when used with adjacent blues. Teals and turquoise greens can be energizing when paired with a complementary red, as they are in the batik fabric at right. An upscale, business look could pair a celedon green with shades of gray.
Greening our Emotions
Psychologists and market researchers who have studied the emotional responses people have to color have found that while some of our reactions are universal, much of the meaning we impart to colors is culturally based.
Because of its connection with plants, green signifies life, stability, restfulness and naturalness. For these reasons, it’s often used in hospitals. There is some evidence that green relaxes our muscles and helps us breathe deeper and slower.
Green can prompt us to feel comfortable, lazy, relaxed and calm. It can help soothe our emotions, and that makes it a great choice for a yoga or meditation room. It’s a pleasant option for a bedroom as well, because it’s as quieting as blue without feeling chilly.
This is not to say that green is all sweetness and light. Dark greens with gray or brown tones can have a deadening effect. Olive greens can look like week-old guacamole, and can remind us of decay and death. (It’s no accident that a cartoon character who is nauseated or has been poisoned turns green.)
Interestingly enough, market researchers have found that green doesn’t do all that well in the international marketplace. Green colored packaging has proved unpopular in China and France.
Of course, this being a blog that is in part about green architecture – by which I don’t mean houses that are painted avocado – I made sure to find some items that qualified as being both emerald in hue and earth-friendly in attribute.
The Prespa wallpaper at left is a good example. It’s handmade from paper bags by the two women who make up Avignon Wallcoverings, Caryn Outwater and Ariane Stein. The two have been friends since childhood. Outwater and Stein spend their days creating custom painted wallcoverings. Ariane and Caryn introduce new coverings continually and also offer full-service custom designs. Avignon’s papers are eco-friendly, using 100% recycled paper and all water-based paints.
Another verte-hued “green” product is Artist Jerry Kott’s Krysallis lamp, which is made from cut wine bottles. The lamp comes in both a hanging model and the table model that is shown at left. Price varies according to number of color blocks per lamp, and color choices include greens, amber/browns, and whites.
A few other wonderful, earth-friendly items made from recycled content are shown on this page. Hakatai’s mosaic tile, which is shown at the top right side of this post, is made from recycled, post-consumer glass. Their “Calliope” series contains color palettes that knock my socks off. (I wouldn’t mind a barefoot walk in some green grass about now.) You can order a sampler of Hakatai’s mosaics quite inexpensively. Their customer service is very good, and you can have the samples in your hands in just a few days.
Another of my favorite eco-friendly products is Vetrazzo, which I have written about before. (I took a tour of their factory in Richmond, California, and wrote about that for Living in Comfort and Joy last year.) For this green-as-a-color column, I decided to feature their Hollywood Sage countertop, which is made largely from soft drink bottles. It’s called Hollywood Sage because actor Ed Begley chose it for his kitchen and featured it in his green TV program.
Another beautiful product is Bioglass, which is manufactured by Coverings ETC. The company was founded in 1998 to source natural stone and mosaics and has added many new lines since. Their ECOVERINGS® line of products are naturally occurring, recycled, and/or manufactured with concern for conserving natural resources. Bioglass is 100% recycled and 100% recyclable and comes in six natural colors, including three handsome greens. As the image at right shows, Bioglass can be molded. The result can be a fairly complex shape, such as this integrated sink and counter, which was designed by Tsao for a residence in Miami.
Another green (sometimes) product is Memowell’s Magic Showerhead. It actually showers you in seven colors, not just green. But it does have green advantages. It contains LED lights that are powered by water pressure and need no electricity or batteries. “Why do I need lights to color my shower?” you may ask. Because as the water changes color, in two-minute rotations, you are being reminded that time is passing. The device is hinting that you should take shorter showers and conserve water.
If there’s one place you can feel good and green about going glam, it’s in your kitchen. Right now, choosing counter tops for a kitchen remodel makes me feel like a kid in a candy shop! It’s hard to commit to just one, but this post should help you narrow the field.
These days, it’s hardly counter-cultural to choose a material that contains recycled content. Green building materials have come of age, in part because they are so beautiful, in part because even though they may cost more at the outset, they are more cost effective over the long run. One key to sustainability is choosing good quality materials that will last, instead of repeatedly paying to install and tear out flimsy stuff.
Old Fashioned Values
Seems to me that that’s just good sense! My grandpa Toussaint would never have called himself an environmentalist. He was a welder, a builder, and a patriotic union man with strong values. He believed in craftsmanship, in getting “value for money”, and in building to last.
When I was about 7, I helped him build a staircase. Grandpa was persnickety about his lumber, avoiding anything that was warped or had knots. He admonished me to measure very, very carefully. He wanted those to stairs fit snug so that they would last a long time. He said that the stairs should still be good when I was older than he was — and he was ancient! I couldn’t imagine how old he was or fathom ever living that long.
Since he had recently retired, I now suspect that Grandpa must have been in his mid-sixties. I bet that whoever owns his house in Denver will indeed be using his stairs in the targeted year — which should be around 2015.
If you choose wisely, your gorgeously green counter tops should be around for your grandchildren.
Here are some of the best choices in sustainable counter tops. At the bottom of this post, under the heading “We Have Met the Enemy and He Is Us”, you’ll also find a few tips about how to choose something that will work with your lifestyle.
If you love color, you’re going to love recycled glass counter tops. They are made from all sorts of cast-off glass: wine bottles, beer bottles, vodka bottles, window glass, even old traffic light lenses.
The glass is mixed into a cement, concrete, or resin base, then baked like a big chocolate chip cookie. Later, it’s cut and polished into a beautiful composite material that has a marble-like quality.
Pros and Cons: On the upside, this composite is stunningly beautiful, very durable, and resistant to stains. Like granite, it’s strong and heat-resistant.
The downside: It does need to be sealed at the factory and sometimes again to maintain it. (Vetrazzo is made with one sealing layer and Icestone comes with two.) Glass counter tops are pricey, running $50 to $55 per square foot at the factory. They run between $100 and $175 a square foot once you pay for shipping and installation. (With all counters, labor, and installation vary by region.)
The Green Story: Although the percentage of glass used to make the counters varies between different manufacturers, all recycled glass counter tops divert glass from landfills. The glass is mixed with cement and concrete – the curing of which does create greenhouse emissions, by the way – but some manufacturers use a kind of concrete that contains fly ash, a waste product from coal-burning. That reduces the greenhouse gases that get produced during cement manufacturing.
Concrete counters, some of which look strikingly unlike concrete, have become very popular, and terrazzo surfaces have been popular ever since Venetian artisans invented terrazzo in the middle ages. (Strictly speaking, the glass counters I just discussed would be classed as a terrazzo. Terrazzo is a marble-like surface that contains stone or glass chips held together with a binder of concrete.) Terrazzo is a kind of faux marble, and like concrete, it’s usually opaque. It can contain post-consumer glass, stone chips, and shells other items.
Concrete, by contrast, often looks like concrete – and some people want it to look that way. It can also be colored or textured so it looks like marble or stone; the example at left could be mistaken for slate. It can even be inlaid like the counter below at right; at first glance, one might think this is inlaid marble. In contrast to the plain gray, rough material you see on sidewalks, concrete can be quite handsome. (Sadly, the company making Syndecrete, one of the concrete counter tops most favored by designers and architects, has fallen victim to the economy and closed up shop.) But there are still great options, as the photo gallery at Concrete Network and the links below will attest.
I consider concretes and concrete-based terrazzo good substitutes for stone counter tops, which, with few exceptions, aren’t green options. It’s just not energy-efficient to dig up a mountain, blast out chunks of stone, grind them down, and then ship them halfway around the world (usually from China, Italy or Turkey). The one exception would be Caesarstone, which is an “engineered” stone. It’s made of quartz, which is an abundant material. The company is owned by an Israeli kibbutz. Caesarstone does contain a modest amount of recycled material (less than 10%) but the company does take pains to comply with ecological standards and monitoring organizations. Caesarstone is durable, easy to clean, and it resists stains and burning. It’s also pricey. Expect to pay from $50 to $120 per square foot for slabs, then to pay for cutting — and to have to discard the parts of the slab you don’t use.
Pros and Cons: Both terrazzo and concrete can be beautiful, and they offer the same advantages as their recycled glass cousins. They are very durable, resistant to stains, easy to clean, strong and heat-resistant. The disadvantages: They do need to be sealed (and sometimes resealed) and they are very heavy. That means that it requires lots of energy to transport them. Some concretes need to be cast on your site, and they can kick up a lot of dust during installation and finishing. Some are surprisingly expensive, running as much as $80 per foot installed.
The Green Story: These counters don’t “off-gas” toxic substances, which is good for indoor air quality. They are made of readily available materials, which is good. If they contain at least 30% fly ash (as a substitute for cement) they also limit the greenhouse emissions that are created when concrete is made. But buy as close to home as you can since heavy materials do generate a big carbon footprint in shipping.
Ceramic and porcelain are available in a dizzying array of tiles of varying sizes and colors. Prices run about $10 to $20 per square foot for ceramic and $5 to $12 per square foot for porcelain, plus installation costs. (It’s a good idea to have a professional install your tile. If the surface is uneven or if the mastic is not applied correctly, you will soon have cracks in your beautiful tile.)
Pros and Cons: Ceramics are durable and need little maintenance. They resist stains and burning, and retain their color. However, some tile will chip. This is most likely to happen when the colored glaze is applied to the surface only. If you choose a “through body” tile, meaning that the color goes all way through and doesn’t just sit on top, it won’t show chips.
Some ceramics are harder than others, and porcelain is the hardest. It stands up to years of tough wear. Because it’s difficult to clean and easy to soil, the grout needs to be properly sealed. Wide grout lines can be annoying to clean, and all of those little gaps collect dirt, so it also helps choose large tiles. If you choose tiles that are least 18 inches square and keep the grout lines thin, the problem should be minimal.
The Green Story: Ceramic and porcelain are made from naturally occurring and plentiful materials, but it takes a lot of heat, and thus energy, to fire them. In addition, because they are heavy, it takes a lot of energy to transport them. Look for locally manufactured tiles with high recycled content and avoid lead-based and radioactive glazes.
Bamboo counter tops look a lot like butcher block. They are made the same way; the manufacturer glues slender rectangles of end-grain bamboo into panels. These handsome surfaces come in natural shades of brown and gold. Expect to pay around $25 per square foot before installation.
Pros and Cons: Bamboo is strong and durable. It can be fastened to your cabinet with hardware, so no glues are needed. It’s stronger than maple, which is commonly used to make butcher block. However, cheap bamboo, which is harvested too soon, can be fail to “lignify” and harden.
Like butcher block, bamboo gains a pleasant patina with use and it can be sanded down to remove scratches. Colors are limited, and the process used to darken natural bamboo to chocolate shades can weaken the material. Bamboo will burn or scorch, and it is somewhat subject to stains. It requires regular care, including sealing or oiling (depending on what coatings are on the surface when you buy it).
The Green Story: Although it’s a great substitute for wood, bamboo is actually a fast-growing grass. That makes it a renewable resource. However, most of it comes from China, and it uses a lot of fossil fuel to get here. In addition, cheap bamboo products can be assembled using toxic glues and coatings. Look for versions that are marked as low formaldehyde and toxic-free.
Eco-top Forest Stewardship Council-certified 50/50 blend of bamboo and recycled wood fiber salvaged from demolition sites
There’s no getting around the fact that a tree takes four or five times longer to grow than a stalk of bamboo. But butcher-block counters can be made from trees that have been sustainably harvested or made from reclaimed or recycled lumber. Recycled old-growth lumber — wood that can come from old factory floors, beer barrels, or wine vats — often has tighter grain and better quality than contemporary lumber. Sustainable wood has a medium to high cost compared to traditional butcher blocks. Expect to pay $50 to $100 per square foot, plus installation costs.
Pros and Cons. The advantages and disadvantages of butcher block counters are the same for bamboo and wood versions – see above.
The Green Story: Using reclaimed wood reduces need for harvesting new trees. Look for Forest Stewardship Council-certified, salvaged, or reclaimed wood, and ask for a Chain-of-Custody certification when you buy. You should also avoid products with added formaldehyde and look for sealers and cleaners that are environmentally benign.
Counter tops made of paper? I couldn’t believe that one when I first heard it. Paper is so soft! How could that possibly work?
Well, it does! Beautifully. When recycled paper is combined with a resin base and industrially compressed, it forms a material that looks a bit like honed stone or tile. But unlike those cold surfaces, this material feels warm and almost suede-like. Compressed paper surfaces come in thicknesses ranging from ¼ inch to 2 inches. The colors available from Paperstone are stunning, but Paperstone’s success has attracted some handsome competitors too. Compressed paper counters are reasonably priced, between $30 and $50 per square foot before installation.
Pros and Cons: A compressed paper counter top can be cut and shaped with standard woodworking tools, and that makes it ideal for the budget-conscious do-it-yourself craftsman. The surface is easy to clean, impact and heat resistant, and quite durable. On the other hand, it can be scratched. The lighter colors may show stains, and darker or brighter colors can fade in direct sunlight.
The Green Story:The greater the percentage of recycled paper the counter contains, the greener it is. These counters can contain nasty glues, and compounds that off-gas “volatile organic compounds.” To preserve your indoor air quality, look for a counter top with low VOCs.
Counter tops can be made from recycled metals, most often stainless steel or aluminum. You can also find the occasional recycled copper counter top. The metal can be recycled in multiple ways: it can be melted and remolded, combined with other materials, or made into tiles. It can also be cut into sheets and used whole.
One of the most dazzling examples of recycled metal is Alkemi, a solid-surface material that is made from postindustrial scrap aluminum shavings held in polymeric resin. It’s gorgeous, as the photos in this post show, but it’s expensive. At around $300 per square foot, it costs as much as high-end granite.
Another handsome option is Eleek, which is made of 50 to 90 percent recycled aluminum. Counter tops can be as wide as 3 feet, and because Eleek also makes include sinks and hardware, it’s easy to assemble a sleek, integrated look.
Counter Culture Chick
for Your Kitchen?
Since sustainability is now mainstream, I’m not really a counter-culture chick nowadays. But I am a certified green building professional, and I certainly would like to help you remodel your kitchen.To learn about my services, visit my Comfort and Joy website at www.comfortandjoydesign.com
Aluminum counter tops run between $40 to $100 per square foot. Because stainless steel counters and sinks have been used in restaurants for years, you may be able to find a great bargain by looking for an existing counter and/or sink and simply re-using it in its original form.
Pros and Cons: The durability of metal counters, of lack thereof, is directly related to the gauge of the metal. A thin counter, with a gauge under 18, will dent. (A thicker gauge is indicated by a smaller number; a 20 gauge sink is thinner than an 18 gauge sink.) Metal sinks, particularly the thin ones, can also be noisy. Water running in the sink can actually be intrusive enough to make conversation difficult. Aluminum and stainless steel won’t discolor, but copper will first darken and then develop a green patina. If you don’t like that, your choices are to make sure you choose a sink with a very durable surface coating, to spend time polishing the tarnish off your sink, or avoid copper.
The Green Story:To get green benefits from a metal counter, you should use salvaged metal or look for high-recycled content. Because you will attach to substrate with mechanical fasteners, you will be able avoid glues and VOCs, and that’s good news for your indoor air quality. Recycled metals are also recyclable, which means that they can be used again after you’re done with them.
The memorable phrase above comes from the Pogo comic strip. It was written and drawn by the Walt Kelly, who died in 1973.Walt coined the phrase for a poster drawn for the first Earth Day in 1970. It soon became a rallying cry for all kinds of counter-cultural protests, and was frequently associated with protests against the war in Vietnam.
Your Counter’s Worst Enemy?
Look in the Mirror! Yes, it’s true. You are public enemy number one where your counter is concerned. (Or maybe public enemy number two if you have children in the house!) That’s why it’s so important to match your counter choice to your lifestyle and cooking habits.A great way to decide on which counter to choose is to get a sample of the counter top material, and then pour some common staining substances over it. Pay particular attention to the ones you use most often:
You might also want to try chopping on your sample with a sharp knife to see if it scars. Then place a pan full of hot water on it to see if it discolors.
Your average kitchen is an obstacle course for someone in a wheelchair!
I got a dramatic demonstration of that about a month ago when Dr. Rhoda Olkin, a psychologist, professor, and author, volunteered to give me a tour of the kitchen in the office building where we work. Last week, I showed her the kitchen I designed after that demonstration: my “succulent, sustainable” kitchen. I went away from that meeting with a lump in my throat, feeling proud and inspired.
The next day, I attended a memorial service for my friend, Kari Varland. Initially, Kari was my real estate agent. Losing her has been a heartbreak for me, and for dozens of others who gathered to remember her. She gave so many of us not only homes, but also wisdom and community.
I have come away from these two experiences renewed in my desire to design beautiful, sustainable, and empowering homes for my fellow boomers and folks who are overcoming disabilities. Although this has been a tough year for me, the obstacles in my path are far less tangible than those that Rhoda encounters, and they should be more surmountable than those that Kari faced.
Encountering Kitchen Obstacles
During my initial meeting with Rhoda, the first surprise came as we left her office. Rhoda invited me to precede her, and then followed in her powered wheelchair. I had always wondered why she had a yellow dog leash hanging on the outside of her office door. Now I learned the answer.
To reach the door hardware – an ADA-compliant level-style door handle – Rhoda’s arm would have to be about a foot and a half longer than it is! To solve this problem, she grabs the dog leash as she wheels by and pulls the door closed behind her.
The kitchen, however, presents far more problems than the office:
Counter-productive counters: It’s impossible for Rhoda to reach anything placed at the back of the 24″ deep counters.
Out-of-reach shelves: The upper cupboards would be totally beyond her reach except for the fact that Rhoda’s wheelchair is equipped with a lift that will raise her seat about a foot.
Fridge door barricade: The refrigerator is placed in a corner on the narrow side of the room, so it’s impossible for her to approach it from the side. She can’t open the fridge from the front either, because the door would have swing through the space occupied by her wheelchair.
Cattle chute layout: Once she’s in, she has to laboriously back out of the kitchen because a trash can and recycling bins have been placed along the wall, narrowing the center aisle so much that there isn’t enough room for her to turn around.
Rhoda gave me the kitchen tour because I had asked her if she would comment upon plans I was drawing for a demonstration kitchen. Although it wasn’t meant for a real client, I planned this kitchen to be accessible for someone who has been diagnosed with Multiple Sclerosis and is slowly losing her mobility. “Carla” can walk now, but she needs to plan her home in a way that will accommodate first a walker, and then later, a wheelchair. (Although I’m not working with them, I actually know two people who are in this situation.)
The process of planning this kitchen was an eye-opener for me, and my presentation to Rhoda was one of the most inspiring design experience I have had — a highlight of what has been a very tough year. (Kari is one of three friends who have died from cancer. Meanwhile, I have had numerous inquiries about my design business, but little paying work. The economy is bad and at times, the obstacles seem insurmountable. In moments of despair, I have thought about pulling the plug on this blog, my business plan, or both.) But for now, I will keep on keepin’ on.
A Tour of the Succulent,
Carla’s kitchen was designed for two-cooks: Carla and her husband Sam. (See bottom of this post for an overhead view of the kitchen.) The south portion is designed for Sam, the chief chef. It features two ovens and a state-of-the-art induction cooktop. These features are laid out so that they are just steps from the refrigerator, pantry, and sink, a layout that makes for very convenient “kitchen triangle” that meets the requirements I talked about in my earlier blog, “One Rump or Two and Other Kitchen Conundrums.”
The north part of the kitchen is designed for Carla, who is Sam’s helper, a “sous chef” who prepares salads and vegetables, mixes drinks, and entertains while the haute cuisine comes together a few steps away. With its 33″ high counters and 9″ high toekicks, this area meets the standards of the Americans with Disabilities Act.
The south kitchen, by contrast, is meant to be “visitable”. It has regular height counters and toekicks. It’s designed for Sam, but has special features that enable a person in a wheelchair to easily use it.
In addition, I opened walls and windows to draw in plenty of sunlight, to save energy, and meet California’s new Title 24 energy codes. The succulent, sustainable kitchen uses some gorgeous, green materials, including Icestone counters, Plyboo bamboo cabinets, Hakatai glass tile, and Marmoleum linoleum floors (I have written about most of these in previous blogs).
I drew the color palette from a handsome plant called a sedum, a plant that is often used on vegetated roofs. Because I was thinking about both plants and people, I called the design “succulent sustainability.” (It turned out that Rhoda loves sedum.) My plans wound up including a host of features that were intended to be at once beautiful, beautifully invisible in function, and liberating in their use.
I think I must have succeeded, because when I showed Rhoda the completed plans, she said, “It’s beautiful! I love the colors!”
When I started to explain the accessibility features, her voice cracked a little and she said, “You took every single thing I showed you and found a solution for it!”
“It’s rare to find a designer who really understands the barriers and is able to see creatively how to erase them,” said Rhoda. “To do it with the beauty of the design that Nicolette has created is amazing. The Rhoda Rail impressed me as an example of really thinking from the perspective of the user in a wheelchair, and mixing design with function to achieve an elegant solution.”
Given that my demonstration project seems to have been such a success, I thought I would share some of the accessibility ideas from Carla’s kitchen with my blog readers.
Access Features in the Visitable Kitchen
The visitable, south kitchen includes:
Rhoda Rails – sleek silver tracks that protect the counter and enable a seated cook to safely scoot a heavy pan off of the low-profile induction cooktop and across the counter without scratching the surface (see drawing).
A wheeled, pot trundle cart under the cooktop that is completely removable to provide leg room for a wheelchair user (see drawing).
A remote-control hood over the cooktop.
A side-opening Fagor oven that allows an easy approach for a wheelchair user who can get in close to lift hot, heavy pans.
Removable shelving under the sink to allow the cabinet to be easily converted for a wheelchair user.
Removable, wheeled storage carts that form the front sides of the pantry, but roll out and provide access on both sides to stored items.
Features of the ADA Accessible Kitchen
The north kitchen is fully wheelchair accessible, with ADA-height toekicks and 33″ high counters throughout. Other accessibility features include:
Accessible dish washer drawers – it’s much easier to reach into a drawer than a recessed cave, and the drawers can be run individually to save water.
A Hafele insert that enables one to pull down the upper cabinets.
Sliding cabinet doors that are easily approached from the side by a wheelchair user; these are inset with a translucent panel of resin that encapsulates natural reeds (Varia Thatch).
A grab bar that is also useful as a towel rack.
Swinging doors into the dining room – easy to open for servers who have their hands full as well as a person in a wheelchair. An insert of translucent 3-Form Varia Thatch here enables a server or wheelchair user to know if someone is on the other side.
Removable storage under the sink that allows for easy conversion when Carla needs to trade the storage space on the shelves for knee space when seated in a wheelchair.
Taps on the sink mounted at the side for easy reach from seated position (this is also true in the south kitchen).
In Memoriam: Kari Varland
When my friend Kari was diagnosed with pancreatic cancer last April, I wrote about my grief in a post called “Object Lessons”. (I referred to her as “Katie” rather than Kari, to protect her privacy.) At the time, I said:
While I know that none of us gets out of this life alive – it’s a question of when, rather than if we’re leaving – it’s especially hard to cope with the idea of someone dying in their mid-forties, let alone a bright, energetic former gymnast…
If there’s a lesson in this tragedy, I think it’s this: Be here now. Live fully now, because we don’t know how many days we have left to us. Ironically, the only way to be fully present in the here and now is to fully let go of what we have lost; you simply can’t be fully present if you’re living in the past.
Kari always lived in the present; she was chatty, energetic and, in business, she knew how to cut to the chase. She will remain vibrantly alive for many years to come in the memories of the many people who gathered to remember her yesterday. We remembered Kari as “a pushy broad” and someone who could eat, talk and drive all at the same time. We also remembered her as someone who gave parcels of food to street people, who would give back chunks of her commission to set things right for her clients, and who had a magic touch for bringing people together.
That’s why, in April, when she was diagnosed, her friends came together to create a silent auction to raise money to support her in her final months. As one vowed, “It seems that there’s no safety net for a self-employed person with a fatal disease. But if there’s no safety net, we’ll just have to weave one.”
Kari’s friends wanted to do that, because of the way she had supported them – us – through the difficult times in our lives. In both her life, and in the way she ended her life, she had the magic of bringing people together, creating friendships and community. As one friend said, “She left us with homes and with community — what a legacy!”
Kari had a magic for solving problems and creating connections — it’s something I aspire to, though I doubt that I will ever approach her energy and effervescence. I can only hope that I can be as much of a guide to my own clients, and that half as many people will show up for my memorial when the time comes. The following words come from an obituary written to Kari in the San Francisco Chronicle:
“Far more than an agent who helped with a transaction, Kari’s role was that of a guide and confidante, who used her wisdom and sensitivity to help her clients navigate through one of the most important decisions of their lives. Many of her clients became lifelong friends. In February of 2009, Kari was diagnosed with pancreatic cancer. Kari lived with her illness over the past year just as she lived her entire life — with dignity, courage, passion, grace, warmth and an endless concern for others.”
Rest in peace, Kari. I will try to follow your example and your star, and I will miss you always.